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Its spectacular view, unforgettable ambience and scrumptious fresh seafood offer the ultimate dining experience with live music and a magic show.
Situated on the Singapore Strait, the refined kelong restaurant, made of solid Balau wood pieced together by hand, is completely nail free. Its traditional West Sumatra Minangkabau roof makes it stand out. From its signature Gong Gong to chilli crab and a diverse selection of oriental dishes, expect a creative menu specially made for the resort’s star restaurant.
Kerabu Gong Gong, a stir-fried version of Batam’s native shellfish.
All seafood lovers, young and old, and fans of organic greens. Batam View has a self-sufficient supply of coconuts and home-grown organic vegetables from the resort’s very own farms.
Average Cost$$ - $$$
Wed – Sun: 6.00pm – 10.00pm (Dinner)
Sat – Sun: 12.00pm – 3.00pm (Lunch)
Closed on Monday and Tuesday (Open for bookings with a minimum 30 people, three days in advance.)
Did You Know
The Kelong Seafood Restaurant’s stellar location offers the perfect vantage point for sunrise and sunset photography in Batam.